Coastal-Inspired Cuisine
This is Élevé
A beacon for the unexpected and the avant-garde, Élevé was concocted for the curious. An elegant rooftop garden is the backdrop for inventive coastal cuisine with Southern heritage and rooted in French culinary techniques—think herbs from le jardin and signature gypsy twists to start. Refresh your mind and nourish your soul together, as you overlook the cobblestone streets of magical downtown Charleston.
HOURS OF OPERATION |
| Brunch: Saturday – Sunday, 10:00 am – 3:00 pm |
| Lunch: Monday - Friday, 11:00 am - 3:00 pm |
| Dinner: Daily, 5:00 pm – 10:00 pm |
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Bar Hours: Monday – Thursday, 11:00 am – 11:00 pm Friday - Saturday, 10:00 am - 12:00 am Sunday, 10:00 am – 11:00 pm |
| Happy Hour: Monday - Friday, 2:00 pm – 5:00 pm |
Harvest of Hope for Asheville
Élevé is proud to participate in Harvest of Hope for Asheville, a Kessler Collection food and beverage initiative supporting hurricane relief efforts. Enjoy a curated three-course dinner or a Mountain Mule cocktail special and a portion of the price will be donated directly to Marriott’s Disaster Relief Fund for Hurricane Helene.
For every prix-fixe menu purchased, $20 will be donated to Marriott’s Disaster Relief Fund. For every ‘Mountain Mule’ cocktail purchased, $3 will be donated to Marriott’s Disaster Relief Fund with contributions from Kessler, Tito’s Vodka, and Q Mixers.
Artful & Inspired
Handcrafted delicacies and a sumptuous setting—let inspiration feed you at Élevé as you explore the story that began it all through inspired cuisine, bright flavors, and inventive libations.
Infused With Inspiration
Own every moment. With elegance, whimsy, and several distinct spaces to choose from, Élevé is a picture-perfect setting for private dinners and other intimate gatherings in Charleston.
